pete_c
Guru
There is something to be said about this "old fashioned" methodologies of food stuffs preparations ages old.
One "professor" from many years ago told us once that many of the micronutrients built in to said preparations et al of food stuffs are no longer there today mostly because of automation and mass production and synthetics relating to just taste and quantity.
He used the making of a loaf of bread of yesteryear (100 years ago) versus said methodologies today as an example. That said it was what he said and I am not saying here whether I agree with it or not.
It was one professor at the time but he got us involved in doing some cancer research and it was mostly about how normal human cells can go to becoming willy nilly human cells with the introductions of synthetics causing triggers in the human physiology ecosystem which never did exist 100 years ago. (that said we do live longer these days than 100 years ago). The stuff we played with worked on made to order (synthetically created) little rats (big mice); but that was really all it worked on.
Unrelated to baby back ribs which started this OP is .... something to read here this morning...
When it comes to iconic shoes in film, Dorothy's ruby red slippers are rivaled in fame by none, except possibly Cinderella's glass slippers. Four pairs were made for Judy Garland to wear in The Wizard of Oz, one of which is still on display at the Smithsonian in Washington D.C. The pair that was housed in the Judy Garland Museum in Grand Rapids, Minnesota, however, was stolen ten years ago this August and has yet to be found.
The band ELO used this reversed still from the 1939 film on their Eldorado album cover
In recognition of their decade-long absence, an anonymous donor (and clearly a super-fan of the beloved film) is offering a $1 million reward to anyone with valuable information to the ruby slippers' whereabouts. That is to say, someone who knows exactly where they are and who took them.
Because, you know, there's no place like home.....especially for cooking baby back ribs.
One "professor" from many years ago told us once that many of the micronutrients built in to said preparations et al of food stuffs are no longer there today mostly because of automation and mass production and synthetics relating to just taste and quantity.
He used the making of a loaf of bread of yesteryear (100 years ago) versus said methodologies today as an example. That said it was what he said and I am not saying here whether I agree with it or not.
It was one professor at the time but he got us involved in doing some cancer research and it was mostly about how normal human cells can go to becoming willy nilly human cells with the introductions of synthetics causing triggers in the human physiology ecosystem which never did exist 100 years ago. (that said we do live longer these days than 100 years ago). The stuff we played with worked on made to order (synthetically created) little rats (big mice); but that was really all it worked on.
Unrelated to baby back ribs which started this OP is .... something to read here this morning...
When it comes to iconic shoes in film, Dorothy's ruby red slippers are rivaled in fame by none, except possibly Cinderella's glass slippers. Four pairs were made for Judy Garland to wear in The Wizard of Oz, one of which is still on display at the Smithsonian in Washington D.C. The pair that was housed in the Judy Garland Museum in Grand Rapids, Minnesota, however, was stolen ten years ago this August and has yet to be found.
The band ELO used this reversed still from the 1939 film on their Eldorado album cover
In recognition of their decade-long absence, an anonymous donor (and clearly a super-fan of the beloved film) is offering a $1 million reward to anyone with valuable information to the ruby slippers' whereabouts. That is to say, someone who knows exactly where they are and who took them.
Because, you know, there's no place like home.....especially for cooking baby back ribs.
